02 Mar 2023 IPPE Has Successful Show
For Immediate Release
International Poultry Expo
Tucker, Ga. – January 26, 2023
Contacts:Gwen Venable, 678.514.1971, firstname.lastname@example.org, (USPOULTRY)
Victoria Broehm, 703.558.3579, email@example.com, (AFIA)
Sarah Little, 202.587.4263, firstname.lastname@example.org, (NAMI)
The 2023 IPPE has been a successful trade show with strong crowds, busy exhibitors and great energy evident throughout the trade show floor. This year, IPPE has approximately 28,000 attendees, 533,000 square feet of exhibit space and 1,180-plus exhibitors. Attendee numbers will be released after the registration database has been audited for duplications. Sponsored by the U.S. Poultry & Egg Association, American Feed Industry Association and the North American Meat Institute, IPPE is the world’s largest annual poultry and egg, meat and animal food industry event of its kind.
“We are really pleased with the enthusiasm displayed by this year’s attendees and exhibitors and their excitement in connecting with their colleagues from around the world. The attendee and exhibitor numbers and trade show floor continue to complement IPPE’s unparalleled education sessions, invaluable networking opportunities and extensive exhibits highlighting the latest innovative technology, equipment and services for our industries,” remarked the three organizations.
The large trade show floor remains the central attraction. Numerous companies are showcasing their new products at IPPE, with all phases of the animal food, meat, and poultry and egg industries represented, from live production and processing to further processing and packaging.
The comprehensive education program schedule complements the exhibits by informing industry management about the newest issues affecting the industries. The 2023 line-up includes more than 80 hours of education sessions, ranging from animal agriculture sustainability to biosecurity as it pertains to foreign animal disease, to facility inspection package training.
Other featured events include the International Poultry Scientific Forum, the Latin American Poultry Summit, Pet Food Conference, Foreign Material Prevention & Control Workshop, TECHTalks program, New Product Showcase and publisher-sponsored programs, all of which have been great contributions to the 2023 IPPE.
The International Production & Processing Expo (IPPE) is a collaboration of three shows – International Feed Expo, International Meat Expo and the International Poultry Expo – representing the entire chain of protein production and processing. The event is sponsored by the American Feed Industry Association (AFIA), North American Meat Institute (NAMI) and U.S. Poultry & Egg Association (USPOULTRY).
Founded in 1909, the American Feed Industry Association (AFIA), based in Arlington, Va., is the world’s largest organization devoted exclusively to representing the business, legislative and regulatory interests of the U.S. animal food industry and its suppliers. The organization’s membership is comprised of more than 650 domestic and international companies that represent the total feed industry-manufacturers of commercial and integrated feed and pet food, ingredient suppliers, pharmaceutical companies, industry support and equipment manufacturers. AFIA members manufacture more than 75% of the feed and 70% of the non-grain ingredients used in the country. AFIA is also recognized as the leader on international industry developments and holds membership in the International Feed Industry Federation (IFIF).
The North American Meat Institute (NAMI) is the leading voice for the meat and poultry industry. Formed from the 2015 merger of the American Meat Institute (AMI) and North American Meat Association (NAMA), the Institute has a rich, century-long history and provides essential member services including legislative, regulatory, scientific, international and public affairs representation. NAMI’s mission is to shape a public policy environment in which the meat and poultry industry can produce wholesome products safely, efficiently and profitably. Together, the Institute’s members produce the vast majority of U.S. beef, pork, lamb and poultry and the equipment, ingredients and services needed for the highest quality products.
U.S. Poultry & Egg Association (USPOULTRY) is the All Feather Association progressively serving its poultry and egg members through research, education, communications and technical services. Founded in 1947, USPOULTRY is based in Tucker, Georgia.